Discover Chicago through its culinary specialties on a guided cultural walk!
You'll meet your guide at River Esplanade Park, overlooking the Centennial Fountain.
Your first stop will be at the famous Billy Goat Tavern. This iconic venue will allow you to learn more about the history of Chicago's meat industry. You'll also discover one of the city's signature dishes: the "cheezborger", a simple, tasty cheeseburger that became cult thanks to a 1970s TV sketch.
You'll continue your journey to Pizzeria Uno, known as the birthplace of the famous deep-dish pizza. This pizza, typical of Chicago, is distinguished by its thick dough and generous toppings, baked in a deep pan that gives it the appearance of a pie. Your guide will explain the culinary rivalry between Chicago and New York, while you savor this local specialty.
You'll then make a stop at Al's Beef, a local institution since 1938, renowned for its Italian beef sandwiches.
As you stroll along, your guide will share anecdotes about the city's history, including its gang-related past, meat industry and multicultural culinary influences.
Finally, the tour will conclude on a sweet note with a tasting at Firecakes pastry shop, renowned for its donuts made to a secret recipe dating back to the 1930s. Your guide will also be able to recommend other local addresses if you wish to extend your culinary discovery on Clark Street.